Japanese Ingredients

YAMAMORI - THAI SUKIYAKI TARE 1 L

MIYAKOICHI YUDE UDON 5 NINMAE 1 KG

S&B GOLDEN CURRY SAUCE MIX EXTRA HOT 220 G

KANESU BANSHU SOMEN 400 G

TSUBAKI ITOKENZURI (Y) 30 G

MARUMIYA NORITAMA 25 G

HOUSE NERI WASABI 43 G x 2

NICO NICO YAKI AKA 10 PCS 27 G

MARUTAI KUMAMOTO MAYU TONKOTSU RAMEN 186 G

SUNAOSHI SHOYU RAMEN RED LINE 410 G x 5

BEEN AZUKI RED BEAN PASTE 1 KG

SHIMAYA KATSUO DASHI 1 KG

YAMAZA MARU NAMA PONZU 360 ML

MIZKAN KOUMOTSU SU 1.8 L

A CHOICE RICE VINEGAR 1 L

PURE FOODS CONCENTRATED SHABU SAUCE ORIGINAL FORMULA 900 G

YAMAMORI - THAI SHOYU SASHIMI (SQ) 200 ML

A CHOICE SUSHI SHOYU SAUCE 1 L

S&B WASABI SACHET 2.5 G x 50

KANESU BANSHU UDON 400 G

MIYAKOICHI MUSHI YAKISOBA 750 G

MARUMIYA HONKATSUO 18 G

MARUTAI KAGOSHIMA KUROBUTA TONKOTSU RAMEN 185 G

TSUBAKI TERIYAKI SAUCE 1 L

A CHOICE TERIYAKI SAUCE 1 L

SUNAOSHI SAPPORO MISO 84 G x 5

YAMASA TERIYAKI SAUCE 1 L

BEEN FINELY ADZUKI RED BEAN PASTE 500 G

PURE FOODS JAPANESE SESAME SAUCE 850 G

S&B GOLDEN CURRY SAUCE MIX MHOT 198 G

MARUKOME INSTANT MISO FRIED TOFU 8 8 SERVES 152 G

KANESU BANSHU SOBA 360 G

MARUMIYA AJIDORAKU 25 G

HOUSE VERMONT CURRY MILD 230 G

MIYAKOICHI TEPPAN YAKISOBA WITH SAUCE 480 G

MARUTAI HAKATA TONKOTSU RAMEN 185 G

SUNAOSHI SAPPORO SHOYU 82 G x 5

PURE FOODS SAUCE FOR BLACK HOT POT BROTH WITH PORK BONE AND MUSHROOM FLAVOUR 500 G

S&B GOLDEN CURRY SAUCE MIX HOT 198 G

YAMAMORI - THAI TSUYU NO MOTO 3 BAI 1 L

ASAHI TERIYAKI SAUCE 1 L

MARUKOME INSTANT SOUP RYOTEI NO AJI 8 SERVES 152 G

HOUSE VERMONT CURRY M-HOT 230 G

MARUTAI KURUME NOKO TONKOTSU RAMEN 194 G

SUNAOSHI SHIO RAMEN RED LINE 415 G x 5

TSUBAKI UNAGI SAUCE 1 L

S&B TUBE NERI WASABI 43 G x 2

YAMAMORI - THAI ROAST SESAME DRESSING (BAISEN GOMA) 1 L

HOUSE WASABI POWDER 300 G

MARUKOME INSTANT MISO FRIED TOFU 152 G x 8

SUNAOSHI MISO RAMEN RED LINE 420 G x 5

MARUTAI BOH RAMEN SHOYU TONKOTSU 170 G